Λέξη-κλειδί Eating

Μια κωμωδία δράσης με επίκεντρο μια υπέρβαρη γυναίκα, της οποίας τα βήματα θα προκαλέσουν την καταστροφή, θα χρησιμοποιήσει τα ξίφη της ενάντια...σε όποιον της κάνει κέφι....

Γυρισμένη για σχεδόν πέντε χρόνια σε είκοσι πέντε χώρες σε πέντε ηπείρους και γυρισμένη σε φιλμ εβδομήντα χιλιοστών, η Σαμσάρα μας μεταφέρει στους ποικίλους κόσμους των ιερών χώρων, των περιοχών καταστροφών, των βιομηχανικών συγκροτημάτων και των φυσικών θαυμάτων.

Σε ένα ακριβό ιδιωτικό σχολείο, μια νεαρή δασκάλα αναλαμβάνει να αλλάξει προς το καλύτερο τις διατροφικές συνήθειες των μαθητών με ένα πρωτοποριακό σεμινάριο «ενσυνείδητης διατροφής». Καθώς οι τακτικές της γίνονται ολοένα και πιο ακραίες, με αποτέλεσμα οι απόψεις της να θυμίζουν πλέον περισσότερο αρχηγό αίρεσης παρά έγκριτη διατροφολόγο, η υγεία των παιδιών αρχίζει να κλονίζεται επικίνδυνα με απρόβλεπτες συνέπειες.

A caveman forms a bond with a dinosaur as they struggle to survive in a hostile world.

"Everybody Loves Raymond" creator Phil Rosenthal travels the globe to take in the local cuisine and culture of Bangkok, Lisbon, Mexico City and more.

Culinary masterminds compete in a series of challenges created by the most unhinged comedians.

Yoo Yang faces daily challenges working in customer service and tries to make it through each day without too many scars. She’s a part of the so-called Sampo Generation, a new generation of young professionals who eschews courtship, marriage and childbirth because of the tremendous social and economic pressures facing them. Yang instead takes great delight in food and loves to go around to find and eat great food. But when Yang meets the devilishly good-looking Park Byeong, who shares her attitude and also inexplicably finds her irresistible, will her attitudes about life and love change?

"Crossing the Line" is a content for those who are called "spicy" because they are not good at eating spicy food, and Kwon Eun-bi, the so-called "spicy" leader who eats spicy food well, explores the spicy taste for their vicarious satisfaction. Kwon Eun-bi will try spicy foods regardless of genre and nationality through "Crossing the Line" and present an honest review from the perspective of "Crossing the Line". It is known that various contents such as finding spicy taste for spicy food and finding out the standards of spicy food are prepared together, which is all the more expected. *Maepjjiri (or Maebjjiri) is a Korean term for someone with low tolerance for spicy food.

TV personality Jason Yeoh tries his hand at cooking by serving as an apprentice to various chefs. Can he acquire the skills to inject soul into the ingredients and whip up elegant dishes?

In Beijing, a city full of opportunities and pressures where modernity and traditional culture echo each other, the small pavilion located in a quiet alley at the foot of the CBD is the gathering place where various elements collide and ferment. It has no eye-catching signs and luxurious decoration, making it easy to overlook it when passing by. But familiar guests know that in this small warm space, you can unload the fatigue of the day and enjoy a comfortable time. As a result, there are many dusty stories in everyone's heart quietly flowing out.