RTP1

Cooking is fashionable, everyone wants to learn how to cook and prepare fine dining ... But how did it all start? Portugal has one of the richest cuisines in the world, the result of recipes and traditions accumulated throughout our existence as a nation. Over six episodes, six Chef's have a story to tell: that of Portuguese Gastronomy. With Chef Ljubomir Stanisic, Chef Kiko Martins, Chef Nuno Bergonse, Chef Marlene Vieira, Chef Diogo Noronha and Chef Susana Felicidade we travel through our own history, discovering and investigating old Portuguese cookbooks, from royal kitchens to common kitchens from the 19th century. XVI to the century. XX. In each episode a century of the history of Portugal is analyzed through the gastronomy and habits of the time. The main character is one of Chef´s, who explores a cookbook published in this century, with the help of scholars and specialists in the field, who make the necessary historical background, revealing curiosities and facts. At the end of the episode, the Chef chooses a recipe from the book to recreate, respecting the methods and using their ingredients in seasonal kitchens.

Portuguese version of the Australian format "Family Food Fight", "Famílias Frente a Frente - Desafio na Cozinha" puts to the test families from different regions, origins and cultures with the objective of finding the family capable of preparing the best homemade dishes.

The stories of the great Portuguese musicians of our time. The stories of those who make music told by their own voice. Between words, images and songs we see biographies of the great Portuguese musicians of our time.

Topics that define the present status of the Portuguese-Canadian community are discussed.